Comments on: we B Lovin’ 2011!!!
https://blove.ca/2011/01/weblovin/
Sat, 26 Nov 2011 09:35:43 +0000hourly1http://wordpress.org/?v=3.5.1By: Jacquie Roche
https://blove.ca/2011/01/weblovin/#comment-34
Jacquie RocheMon, 16 May 2011 18:14:56 +0000https://blove.ca/?p=877#comment-34Thank you for your reply
I will be back in Dundas in the fall and I will no doubt find myself lunching on your beautiful and delicious food.
Jacquie
]]>By: barbaraw
https://blove.ca/2011/01/weblovin/#comment-33
barbarawWed, 11 May 2011 17:01:06 +0000https://blove.ca/?p=877#comment-33SO happy you enjoyed the goodies – Picone’s is a great place to find yourself here in town also !!!
I am still working on a cookbook – and many recipes will be included there – though for now the only recipes i sell are the ones i have workshops on.
As for now for yourself – there are TONS of resources out there that are great guides to figuring out raw food – a great beginner book “Raw Food Made Easy for 1 or 2 people” you don’t need a dehydrator and the recipes are smaller batches so you can try less to begin with.
Thanks Jacquie!
]]>By: Jacquie Roche
https://blove.ca/2011/01/weblovin/#comment-32
Jacquie RocheWed, 11 May 2011 15:25:12 +0000https://blove.ca/?p=877#comment-32Hi,
I had the good fortune of trying your Almond burgers in Dundas recently at Piconi’s…we loved them, best burger I can remember having. We stopped on our way to the airport and had another round.
Also your wild rice salad was divine.
Do you share or sell your recipes?
I am new to the raw food lifestyle and my body/spirit likes it very much, I live in rural Nova Scotia and there is not a lot going on as far as raw food.