Comments for B.Love

Comment on Meditation, Mudra and Mantra Classes by barbaraw

Tue, 04 Oct 2016 03:47:34 +0000

Thank you for leaving a comment here and for calling Lila! Happy we connected and hope you enjoyed the class! we will see you again soon.

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Comment on Meditation, Mudra and Mantra Classes by Lila MacPherson

Sun, 11 Sep 2016 15:15:12 +0000

I had called the store and left a message I was curious if there was still a spot available for the meditation classes. It would be just one spot for myself and if yes, do I need to bring anything other than $ for the class.

Thanks for your time,
Lila MacPherson

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Comment on September News by Prema & Sahana

Tue, 06 Sep 2011 16:47:01 +0000

Thanks, Barbara.
Autumn is our favourite too.
Glad you had a great summer
with so much to look forward
to!
Blessings ..

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Comment on we B Lovin’ 2011!!! by Jacquie Roche

Mon, 16 May 2011 18:14:56 +0000

Thank you for your reply
I will be back in Dundas in the fall and I will no doubt find myself lunching on your beautiful and delicious food.
Jacquie

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Comment on we B Lovin’ 2011!!! by barbaraw

Wed, 11 May 2011 17:01:06 +0000

SO happy you enjoyed the goodies – Picone’s is a great place to find yourself here in town also !!!
I am still working on a cookbook – and many recipes will be included there – though for now the only recipes i sell are the ones i have workshops on.
As for now for yourself – there are TONS of resources out there that are great guides to figuring out raw food – a great beginner book “Raw Food Made Easy for 1 or 2 people” you don’t need a dehydrator and the recipes are smaller batches so you can try less to begin with.
Thanks Jacquie!

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Comment on we B Lovin’ 2011!!! by Jacquie Roche

Wed, 11 May 2011 15:25:12 +0000

Hi,
I had the good fortune of trying your Almond burgers in Dundas recently at Piconi’s…we loved them, best burger I can remember having. We stopped on our way to the airport and had another round.
Also your wild rice salad was divine.
Do you share or sell your recipes?
I am new to the raw food lifestyle and my body/spirit likes it very much, I live in rural Nova Scotia and there is not a lot going on as far as raw food.

Thank you,
Jacquie Roche

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Comment on classes by we B Lovin’ 2011!!! « B.Love

Wed, 26 Jan 2011 04:51:38 +0000

[…] Intro to Raw Food Prep (aka how to make the best food ever) When: Tuesday February 1st, 2011 Time: 5:30 – 8:30 pm Where: 56 Ferrie Street West Investment: […]

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Comment on Gifts by HOLIDAY – IN HOME Market :) Dec. 16th 2010 « B.Love

Tue, 14 Dec 2010 03:39:01 +0000

[…] boxes bursting with tasty treats […]

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Comment on November 2: weekly update by Therese Moning

Tue, 03 Nov 2009 23:35:13 +0000

OK, so the Choco-raw-chas are to die for, right up there with the Bliss Balls. Beautiful Christmas treat – if only I could control myself not to eat them all first!!! Cari loved them, too, along with the Eye Love Macaroons. Kale chips have a great new flavour twist, Olive Tapenade so fresh tasting and natural!! Quinoa salad was very nourishing and earthy tasting – I would give the salad a 10 for fresh feel and taste in my mouth, a 7 for overall taste. Have saved the crackers and pear leather for tomorrow’s snack. You know I love the breakfast cereal, too. Thanks for the repeat on that!!!

Thanks Barbara for another superb share!!!

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